Thursday, July 29, 2010

Apricot Slice

I made this slice last week because we were going to The Lodge at Le Bons Bay for the weekend and I know it is my brother-in-law John's favourite. If you have a sweet tooth give it a go. Real easy and only dirties one bowl.
Apricot Slice
Blend 1 packet of plain biscuits
Microwave 1/2 tin of condensed milk, 175g butter and 3/4 cup brown sugar until blended
Leave to cool for about ten minutes
Add 1 cup chopped dried apricots, 1/2 cup chocolate drops/chips and the biscuit crumbs
Press into a tray (about 25 x 25cm).
Top with coconut and refrigerate



3 comments:

  1. 10 out out 10 Mrs Vakapuna....We love that slice

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  2. will def try!!! looks delish...

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  3. Yum! Anything with condensed milk gets me every time! Thanks for popping over, I look forward to sharing...

    ReplyDelete

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