I made this slice last week because we were going to The Lodge at Le Bons Bay for the weekend and I know it is my brother-in-law John's favourite. If you have a sweet tooth give it a go. Real easy and only dirties one bowl.
Blend 1 packet of plain biscuits
Microwave1/2 tin of condensed milk, 175g butter and 3/4 cup brown sugar until blended
Leave to cool for about ten minutes
Add1 cup chopped dried apricots,1/2 cup chocolate drops/chips and the biscuit crumbs